Baking and canned goods sections

I have a confession. Our kitchen pantry was a mess. Truly. It once had been organized, shortly after we moved in and unpacked, but long since reached a point of near uselessness. Reorganizing the pantry was a project long overdue — and I finally tackled it on this rainy Sunday.

Everything is now nicely organized by like kind and easy to access. The foods we use the most are the easiest to reach. And bonus, it’s all labeled so everyone can find everything! Hopefully the labels will also make it easier to maintain the organization.

Today’s #OneGoodThing is a reorganized and labeled pantry!

Day 17 of 366.