Ugly, but so tasty – best potatoes ever!

/ March 28, 2016

favorite potatoesTonight I made my new favorite kind of potatoes. I saw one of those videos that demonstrate a recipe in 30 seconds, and I decided to experiment.

It’s super easy. Start with small potatoes. Wash and then boil them with spices until soft. Remove from pot, and smash flat with spatula. Then fry those up in coconut oil. Sprinkle with salt and enjoy!

The end result may not look pretty, but it is truly wonderful and comforting. The potato insides are smooshy, while the skins are crispy. Boiled/smashed/fried potatoes: Heavenly!

Today’s #OneGoodThing was this glorious potato dish!

Day 88 of 366.

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