It’s been a while since I’ve baked our favorite Italian pear and bittersweet chocolate cake. This is always my go-to bake when I’m feeling down. I was finally able to get the energy to make it tonight and it was as delicious as ever!
Today’s #OneGoodThing with Mama is baking once more! Many thanks to our neighbors for sharing baking powder so I could do this! What was your #OneGoodThing today? Please share in the comments! And remember, kindness is everything!
Day 305 of 365. And Now Totaling 2,497 Days In A Row. Here’s the first 366 and the following 365, as well as year three, year four, and year five, and year six of #OneGoodThing Daily!
On this day…
- 1 year ago: Happy “NO”vember
- 2 years ago: Winter sheets time!
- 3 years ago: Overjoyed to be home
- 4 years ago: Crunchy Autumn leaves
- 5 years ago: Freezing feet solved
- 6 years ago: Leftover candy and a good appointment
- 8 years ago: Reappearing
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#OneGoodThing Daily 
That does look yummy!
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It is sooooo good!!!! Somehow this recipe never seems to disappoint!
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FYI if you are baking late and you can’t ask your neighbor for baking powder, you can make your own. Whisk 1 tablespoon baking soda with 2 tablespoons cream of tartar. The cake looks delicious. Will you share your recipe?
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Ahhh that’s good to know! Thanks, MoDi!!! This is just like the Cake Remer that we shared together in Venice 10 years ago. The recipe is from SmittenKitchen: https://smittenkitchen.com/2009/01/bittersweet-chocolate-and-pear-cake/
Enjoy! Sending much love!!!
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