Today we feasted on peaches freshly picked and warmed from the afternoon sun. Our tree has ripened and the fruit is so good that we ate it for dinner too.
We’ve got more to pick this weekend so please share your favorite peach recipes. We’ll try our favorites and share the results.
Today’s #OneGoodThing with Mama was homegrown peaches for dinner! What was your #OneGoodThing today? Please share in the comments! And remember, kindness is everything!
Day 192 of 366. And Now Totaling 1,653 Days In A Row. Here’s the first 366, & the following 365, & the third year of 365 good things, & the 4th year of good things!
On this day…
- 1 year ago: Party shopping made easy
- 2 years ago: First flower on Mama’s tree
- 3 years ago: So many good things
- 4 years ago: Abby survived surgery
- 7 years ago: Leading the Way Home
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Categories: OneGoodThing
Well, you can’t go wrong with a peach crumble. A trick I recently learned is to bake the crumble part before putting it on the fruit for further cooking. The crumble doesn’t get at all soggy. Sinful …
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Yum! That sounds wonderful!!!
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