Reunited — and it tastes so good!

Our absolute favorite couldn’t-live-without-it kitchen appliance broke about 3 weeks ago, and today the necessary replacement part finally arrived.

We received our Instant Pot just less than a year ago as a gift from a friend, and we became hooked immediately. This pressurized multi-cooker became our go-to for healthy, nutritious meals and snacks. Incredible beef stew in 35 minutes. Falls-off-your-fork moist chicken (from frozen) in 15 minutes. Perfect hard-boiled eggs in 5 minutes. The list goes on and on. We love this machine, and it was a real blow to our eating habits (and my meal-prep sanity) to lose it.

Instant Pot lemon chicken, baked white sweet potatoes, and sautéed zucchini and mushrooms

Luckily, the company figured out what was wrong based on my description and photos, and they sent us a complimentary replacement lid. I did a test batch hard-boiling just 2 eggs to start. I was deeply grateful when it worked again.

Today’s #OneGoodThing is having our beloved Instant Pot back in commission — and the tasty, healthy dinner I made using it! Special thanks to Rebecca for sending us this time-saving, magic machine. Life was more difficult without it.

Day 74 of 365.

1 year ago today: Nail fun with Lili

What was your #OneGoodThing today? Please share and comment below!

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