Emerald Beaut pluot jelly

The season for our favorite fruit—the Emerald Beaut pluot—is coming to an end, but we simply couldn’t bear to part with this wonderful flavor. The only solution was to make jam! I ended up making jelly instead, but it is absolutely delicious! Now I just hope it firms up properly.

Today’s #OneGoodThing was enjoying homemade Emerald Beaut pluot jelly with Mama! What was your #OneGoodThing today? Please share in the comments! Kindness is Everything.

Day 283 of 365. And Day 1,379 in a row (here’s the first 366, & the following 365, & the third year of 365 good things)!

1 year ago today: Traveling help

2 years ago today: Kind offers for evacuation

3 years ago today: My new B12 buddy

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