Colorful vegetarian chili

Now that the weather has cooled, it’s time for an old favorite recipe.

I’ve been making this delicious Chunky Vegetarian Chili for more than a decade after first enjoying it at a friend’s book club. The recipe calls for three different kinds of beans and two different bell peppers. We’ve previously paired it with corn bread. This time we added a dollop of sour cream. Yum!

Today’s #OneGoodThing with Mama was this tasty and colorful chili! What was your #OneGoodThing today? Please share in the comments! And remember, kindness is everything!

Day 283 of 365. And Now Totaling 2,110 Days In A Row. Here’s the first 366 and the following 365, as well as year three, year four, and year five of #OneGoodThing Daily!

On this day…

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