Today’s #OneGoodThing was enjoying these giant fresh peach dumplings in cognac sauce with Mama! I used a recipe from the first Smitten Kitchen cookbook, except I swapped out Bourbon for Madagascar Vanilla Cognac (because that’s what we had). Delicious! What was your #OneGoodThing today? Please share in the comments! Kindness is Everything.
Day 279 of 365. And Day 1,375 in a row (here’s the first 366, & the following 365, & the third year of 365 good things)!
1 year ago today: A rainy rest day with some laughs
2 years ago today: Mama’s birthday beignets
3 years ago today: Bringing our baby home
Like this:
Like Loading...
Related
Categories: OneGoodThing
Tagged as: #OneGoodThing, adventures with mama, autoimmune disease, autoimmune pernicious anemia, brain cancer, brain cancer caregiver, brain tumor, cancer caregiver, care for the caregiver, caregiver burnout, caregiver life, caregivers, caregiving, carer, caring for mama, chronic fatigue, chronic health issues, chronic illness, chronic migraine, chronic pain, combat caregiver isolation, Crohn's Disease, daily gratitude, dessert, elder care, family caregiver, fibromyalgia, find joy, finding the joy, foodie, Foodie at Heart, gabriana, gratitude, health advocate, home cook, living with brain cancer, mental health, mothers and daughters, Nosy Parker, Nosy Parker family, peach, persistently positive thinking, power of positivity, senior living, silver lining, spoon theory, spoonie, spoonie life, Vitamin B12 deficiency, young caregiver
Today’s #OneGoodThing was enjoying these giant fresh peach dumplings in cognac sauce with Mama! I used a recipe from the first Smitten Kitchen cookbook, except I swapped out Bourbon for Madagascar Vanilla Cognac (because that’s what we had). Delicious! What was your #OneGoodThing today? Please share in the comments! Kindness is Everything.
